On Saturday, 23rd June, Sammy and Bella will be on a panel of speakers along with Adriano Zumbo, Stefano Manfredi, George Calombaris, Miguel Meastre, Tobie Puttock and of course Manu Fieldel.
This very special dinner event will feature 3 courses prepared by The Star’s very own Balla (Stefano Manfredi), Black by Ezard (Teage Ezard) and Sokyo (Chase Kojima), matched wines and an opportunity to participate in an intimate Q & A session with a long list of celebrity chefs.
For more information and ticket purchases, click here.
Come check us out at The Chopping Block, a very special celebrity chef stage where you can meet Manu Fieldel!
You can see celebrity chef cooking demonstrations, a live Gourmet Garden food bloggers cook off, get your book signed by Manu and particpate in the Bertolli olive oil tasting sessions.
We will be cooking up LOADS of delicious dishes, including Tom kha with prawn and chicken dumplings, Open lasagne with poached salmon and lemon ricotta, Beef massaman curry, Papparedelle with oxtail ragout, Seafood saffron pie, Agnolotti with pumpkin sauce, Tempura Salmon, Spaghetti aglio olio, and Bbq lamb rump.
For session times and more info, visit the Good Food and Wine Show Website