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Egg-cellent Easter Entertaining Platter with two of our favourite dips, as seen on Sunrise

Easter isn’t just about chocolate, and when entertaining over the long weekend we love to tuck into savoury dishes with family and friends too! Fresh fruit and veggies, delish cheeses, and yummo proteins on an easy sharing platter, along with some Arnott’s crackers is how we like to entertain! But [...]

By |April 10th, 2017|

Left over Christmas Thai Turkey salad as seen on Sunrise

Watch us demonstrate this dish on Sunrise HERE Christmas is officially over and we may still have a few items left lingering in the fridge from the festive season. Many of us would have over ate, drank and are probably sick of eating the typical Christmas foods. We have made [...]

By |December 30th, 2016|

Sammy’s Left over Christmas Ham Croque-Madam as seen on Sunrise

Watch us demonstrate this dish on Sunrise HERE Oh Christmas Ham, Oh Christmas Ham, what ever will we do with all this Christmas ham? The Christmas season is officially over and now we welcome in the Party/New year/hangover season, but there is likely to be a little bit of Christmas [...]

By |December 30th, 2016|

Sammy’s Turkish-ish style breakfast, as seen on Sunrise

I saw this quote today on a food blog ‘Even if you can’t travel, you can breakfast’ – Emily Vikre, Food 52  I’m obviously ridiculously jealous of my sister Bella as she is on her second – yes second! – European holiday for this year. I’m following her travels on [...]

By |November 12th, 2015|

Bella’s Slow cooked Lamb and Parsnip Pie with Sour Cream Pastry, as seen on Sunrise

What a fantastic slow cooked, heart-warming, soulful winter dish! Pie making is often described as an art, but it’s actually really easy. It’s a dish that must always contain a lot of love, so make sure you prepare this for your friends and family! Essentially, this is 2 recipes in [...]

By |August 3rd, 2015|

Bella’s Anzac Day Rosemary and Poppy Seed Shortbread

Today we celebrate Anzac Day with a recipe inspired by some of the traditional symbols of Anzac Day – Rosemary and Poppy. We also pay tribute to the Aussies who remained at home, whose ration packs with home baked goods (such as Anzac Biscuits) were sent all the way to [...]

By |April 25th, 2015|

Easy Weekday Sausage Ragu, as seen on Sunrise

We're very excited to be working with taste.com.au on their new mini cookbook collection! This recipe is from the "Weeknights" book, and we just love it because it's super simple, easy to make, and ready in a flash! Italian food is a fantastic weeknight dinner option because it's such a simple [...]

By |November 10th, 2014|

Sammy’s Bacon Brussel Sprouts, as seen on Sunrise

  Bacon, Bacon, bacon, its said to be the one food that could turn a vegetarian. Its also the one ingredient that can be added to almost anything and it will make it taste great! We like to use Primo, which is widely available, and uses only the finest ingredients. [...]

By |May 20th, 2014|

Bella’s Bacon and Salted Peanut Brittle, as seen on Sunrise

So we’ve all heard about salted caramel, but the newest hipster food trend to hit our shores mixes a new type of salty and sweet – this time, it’s all about BACON! The Americans have been eating bacon with maple syrup and pancakes for ages, and the trend is definitely [...]

By |May 15th, 2014|

Bella’s poached chicken in shitake broth with enoki, as seen on Sunrise

Wow, this MKR is full of drama at the moment isn't it?! Chloe & Kelly get inspired by michellin starred cuisine with their poached chicken in mushroom broth… this dish has loads of home-style potential and we've recreated it with some simple ingredients, all available at your local supermarket. The [...]

By |April 4th, 2014|